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Oriental taste of Asia

As in every other region of the world, Asian cuisine has developed for centuries, reaching its original and unique form. The Asian cuisine may seem simple, but the method of cooking and the choice of ingredients make it incredibly rich and diverse. Its main features are steamed dishes and many different vegetables, used also in meat dishes.

  • Gyoza dumplings with chicken
    Dumplings Gyoza with chicken
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  • Gyoza dumplings with vegetables
    Dumplings Gyoza with vegetables
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  • Dim SUM dumplings
    Dumplings DIM SUM with pork
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  • Samosa dumplings with vegetables
    Dumplings Samosa with vegetables
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